Amount of Tryptophan in Chicken, stewing, meat only, cooked, stewed

Poultry Products

In 100 g (Grams) of Chicken, stewing, meat only, cooked, stewed there is 0.356 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Chicken, stewing, meat only, cooked, stewed.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu) 0.747 g 0.75%
Chicken, stewing, meat only, cooked, stewed

Chicken, stewing, meat only, cooked, stewed is a type of Poultry Products. The most significant nutrients in Chicken, stewing, meat only, cooked, stewed are listed below.

Water 56.35 g 56.35%
Energy (calorie) 237 kcal
Energy (joule) 992 kJ
Protein 30.42 g 30.42%
Total lipid (fat) 11.89 g 11.89%
Ash 1.35 g 1.35%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 13 mg 0.01%
Iron, Fe 1.43 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 204 mg 0.20%
Potassium, K 202 mg 0.20%
Sodium, Na 78 mg 0.08%
Zinc, Zn 2.06 mg
Copper, Cu 0.116 mg
Manganese, Mn 0.022 mg
Selenium, Se 25.2 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Chicken, stewing, meat only, cooked, stewed